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Welcome
Dear Customers
Following the recent lift of the shelter in place order, beginning January 26th we will be offering OUTDOOR DINING and TAKE OUT until further notice. We appreciate and value your continued support during these uncertain times.
Our Authentic Italian Menu
Sole Ristorante Italiano gives you a taste of Italian cuisine. We offer a vast array of amazing dishes.
Antipasti e Insalate
Soup of the Day
9.95
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Burrata con Prosciutto di Parma
19.95
Cured Imported prosciutto Di Parma with super creamy mozzarella cheese
Bruschetta di Peperoni
12.00
Homemade toasted bread, bell peppers, tomatoes, smoked salmon, cappers and EVOO
Caprese
12.50
Sliced tomatoes, fresh mozzarella cheese, basil and olive oil
Insalata di Bietole
10.95
Beets, arugula, goat cheese served with a citrus dressing.
Insalata di Cesare
9.95
Hearts of romaine lettuce tossed with homemade Cesar dressing (contains raw eggs) croutons and parmesan cheese
Insalata Trevisana
10.95
Radicchio, arugula, walnuts, grapes, apples, and gorgonzola cheese tossed in balsamic vinaigrette.
Insalata Mista Biologica
8.95
Organic spring mix tossed with house vinaigrette.
La Pasta
Gnocchi Tartufati
17.95
Homemade potato dumplings in a truffle and cream sauce
Sedanini con Salciccia
20.95
Small tube pasta with mild Italian sausage, mushrooms, tomato sauce and a touch of cream
Linguine alle Vongole
22.95
Linguine pasta with fresh Manila clams, garlic, chili flakes and white wine sauce
Spaghetti con Polpette
18.95
Spaghetti pasta with meat balls
Ravioli con Spinaci e Ricotta
20.95
Homemade ravioli stuffed with ricotta cheese and spinach, served on a bed of tomato sauce and topped with melted butter and sage
Risotto ai Funghi Porcini
32.00
Arborio rice, dry porcini mushroom, chicken, white wine and a touch. of cream
Pappardelle alla Bolognese
21.95
Homemade flat pasta with meat sauce
I Secondi
Pollo al Marsala
23.95
chicken scaloppine sautéed with mushrooms, Marsala wine and a touch of cream
Maiale Con Pancetta
24.95
Pork tenderloin wrapped with sage and pancetta finished with mushrooms and a light brown sauce
Branzino alla Siciliana
34.00
Mediterranean sea bass with onions, olives, cherry tomatoes, and basil
*Cacciucco di Pesce
30.00
Fresh Manila clams, black mussels, calamari, Atlantic salmon and prawns, served in a spicy red and white wine sauce topped with garlic croutons
* Add homemade tagliolini pasta + $4.00
Halibut Piccata
34.00
Local fresh halibut sautéed with lemon juice and capers
Tagliata di Manzo alle Erbe FIni
32.00
Flat iron steak served on a bed of arugula with a lemon and fresh herb sauce
I Dolci
Cannoli Siciliani
10
Sicilian pastry stuffed with ricotta cheese
Tiramisu
10
Lady fingers soaked in espresso coffee and layered with mascarpone cheese and powdered with cocoa powder
Panna Cotta
10
Rich and creamy stawberry and mango mousse
Semifreddo alle Mandorle
10
Frozen vanilla mousse with toasted almonds served with chocolate and raspberry sauce
Affogato al Caffe
9
Vanilla gelato topped with a shot of warm espresso coffee
Sfogliatina di Mele
10
Filo dough pastry with apples, vanilla gelato and caramel sauce
(Please allow 15 minutes)
Complimentary homemade bread and dipping sauce with all orders!
Second Category
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First Item
12
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Second Item
15
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Third Item
22
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