Sole Ristorante Italiano gives you a taste of Italian cuisine. We offer a vast array of amazing dishes.
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Cured Imported prosciutto Di Parma with super creamy mozzarella cheese
Homemade toasted bread, bell peppers, tomatoes, smoked salmon, cappers and EVOO
Sliced tomatoes, fresh mozzarella cheese, basil and olive oil
Beets, arugula, goat cheese served with a citrus dressing.
Hearts of romaine lettuce tossed with homemade Cesar dressing (contains raw eggs) croutons and parmesan cheese
Radicchio, arugula, walnuts, grapes, apples, and gorgonzola cheese tossed in balsamic vinaigrette.
Organic spring mix tossed with house vinaigrette.
Homemade potato dumplings in a truffle and cream sauce
Small tube pasta with mild Italian sausage, mushrooms, tomato sauce and a touch of cream
Linguine pasta with fresh Manila clams, garlic, chili flakes and white wine sauce
Spaghetti pasta with meat balls
Homemade ravioli stuffed with ricotta cheese and spinach, served on a bed of tomato sauce and topped with melted butter and sage
Arborio rice, dry porcini mushroom, chicken, white wine and a touch. of cream
Homemade flat pasta with meat sauce
chicken scaloppine sautéed with mushrooms, Marsala wine and a touch of cream
Pork tenderloin wrapped with sage and pancetta finished with mushrooms and a light brown sauce
Mediterranean sea bass with onions, olives, cherry tomatoes, and basil
Fresh Manila clams, black mussels, calamari, Atlantic salmon and prawns, served in a spicy red and white wine sauce topped with garlic croutons
* Add homemade tagliolini pasta + $4.00
Local fresh halibut sautéed with lemon juice and capers
Flat iron steak served on a bed of arugula with a lemon and fresh herb sauce
Sicilian pastry stuffed with ricotta cheese
Lady fingers soaked in espresso coffee and layered with mascarpone cheese and powdered with cocoa powder
Rich and creamy stawberry and mango mousse
Frozen vanilla mousse with toasted almonds served with chocolate and raspberry sauce
Vanilla gelato topped with a shot of warm espresso coffee
Filo dough pastry with apples, vanilla gelato and caramel sauce
(Please allow 15 minutes)